Too Much Chocolate Cake Recipe
Just go ahead to find out the yummy chocolate cake. For those who love chocolate and can’t simply live without it, this cake is a perfect option!
For Chocolate Cake
1 pack chocolate fudge cake mix
1 pack instant chocolate pudding
For Chocolate Glaze:
semi-sweet chocolate chips
Add fudge cake mix, chocolate pudding mix, vegetable oil, sour cream, water, and eggs in a large bowl. Mix well using a whisker until the ingredients are well combined.
Fold in chocolate chips and pour the mixture into greased bundt pan.
Place the bundt pan in a preheated oven at 350 degrees F for about 50 minutes.
Insert a toothpick in the cake. If it comes out clean, remove the pan from the oven.
Let the cake cool down completely.
Place a plate on the top of the bundt cake and flip it.
For the glaze:
In a microwave-safe bowl, add corn syrup, butter, and chocolate chips.
Place the bowl in the microwave and set the timer for30 seconds.
Take it out of the microwave and whisk. Place it again in the microwave and heat for 15 seconds.
Once the time is up, take it out of the microwave and whisk.
Repeat until the chocolate is perfectly melted. Make sure you stop just as the chocolate is melted.
Pour the melted chocolate glaze on top of the bundt cake until it is completely drenched in it.
Sprinkle chocolate chips on top and enjoy!