Fill a shaker with ice and add the Amaretto, peach liqueur, silver tequila, and pineapple juice.Close with the lid and shake vigorously for 30 seconds until the shaker is very cold.
Fill a tall glass with ice and pour the tequila cocktail. Mix until the glass is almost filled up.Now slowly pour the grenadine along the side of the glass so that it falls to the bottom side. Garnish with a lemon wedge and cherries on a cocktail stick. Serve immediately.
You should know that this is a tequila cocktail, it's not a margarita, so no salt rim is needed.