Chocolate gravy is one of the quickest breakfast made with flour, milk, cocoa powder, and varying amounts of sugar. Within a short time, it can be served on the plate with warm cookies.
Take a medium-large bowl, add the cocoa powder with the flour, sugar, and milk. Whisk them until well combined.
Take a saucepan and heat it over medium flame.
Now pour the mixture from the mixing bowl to the saucepan and start stirring.
Frequently stirring over medium heat for 10 to 12 minutes or until it has thickened.
Remove the gravy pan from the heat or turn off the flame. Add the vanilla extract and the butter; Stir until the butter is completely melted and the mixture is well blended.
Take some hot cookies on a plate. Pour the melted chocolate over the cookies. Let them cool a little then serve.
Notes
Try to make aheadThis delicious food can be made ahead of time. Let it cool, then refrigerate in a safe microwave container for up to 24 hours. When ready to serve, microwave on HIGH for 1-2 minutes until it's hot, stirring every 30 seconds.Eating mindfullySet aside family time to get in touch and enjoy good food and good company while taking care of your portions.Special extraFor extra flavor, add a half cup of raisins to the cream cheese mixture before adding 3/4 cup of milk.