Crispy fried chicken recipe made with buttermilk is one of the easiest but tasty recipe. McDonald,s chicken sandwich is filled with this crispy chicken fillet. This is made with boneless chicken thigh or chicken breast and marinated with buttermilk.
Course: Appetizer, Breakfast
Deep frying pan or oven
salt to taste
700 gramsBoneless chicken breast or thigh
½cupgrated parmesan cheese
For flour coating
Vegetable oil for frying
Seasoning chicken with buttermilk, black pepper, cayenne pepper, and salt. Keep this in the refrigerator for minimum of 2 hours to marinate.
Keep out marinated chicken from the refrigerator and drain. combine yogurt, garlic powder, parmesan cheese, and paprika in a mixing bowl. Dressing the marinated chicken with this yogurt mixture.
Mix flour, salt, black pepper, baking soda, cayenne pepper, celery salt, and garlic powder in a shallow pot. Place chicken pieces and completely covered all sides by this flour mixture.
Heat oil in a deep frying pan over medium to high flame. Keep the oil temperature at 365°F.
Place chicken pieces one after another in the hot oil. Fry until they cooked through. It may take 5-8minutes to cook.
Remove them from the oil when cooked through. Drain on a paper towel. Enjoy the Buttermilk crispy chicken.