You don’t have to visit Taiwan to enjoy a tasty cup of bubble tea because you can bring these immense flavors to your kitchen with the right ingredients and bubble tea recipes.
You see, a homemade cup of bubble tea is different. You’re in control. You decide what you want in your cup and when to enjoy it. That’d save you the trouble of craving boba tea when and where you can’t order it. Therefore, if it isn’t your favorite drink already, you’ll fall in love once you see how easy it is to make it at home.
What are the Ingredients of Bubble Tea?
Boba tea is one of those beverages that let you experiment. Hence, if you’re not into condensed milk, use almond, soy, whole milk, or even oat milk. If there’s no muscovado sugar in your pantry, substitute it with brown sugar.
Additionally, there’s no limit to the tea flavor you can use. Some people use black tea, while others love oolong.
So, in summary, here are the ingredients to make this beverage from scratch.
- Water
- Black tea
- Milk
- Sugar
- Boba pearls
Alternatively, if looking for ingredients is exhausting, you could order bubble tea kits. They contain an array of flavors, which could be a benefit if you haven’t found a flavor you adore yet. On top of that, the package is inclusive of details of equipment and other supplies you need to make your tea at home. Don’t you think that’s perfect?
How to Make Boba Tea at Home
Boba tea should be up there on the list of treats for your guests. The best thing is you can never run out of recipes, so you’ll impress your guests every time. If you run out of ideas, @ bobabuddha.com has you covered with recipes like boba milk tea and bubble tea shot.
Some people like it hot, others like it cold, and another group wants the fastest way to make bubble tea and leave the kitchen. Therefore, practice and experiment to find a boba recipe that suits your schedule and taste. We’ll tell you the basics using this recipe that makes bubble tea in minutes.
You’ll need,
- Boba pearls (dried)
- Tea bags
- Water
- Sugar
- Milk (condensed, almond, e.t.c)
- Two cooking pans
- Sweetener (honey or the syrup formed after you soak boba pearls)
Step 1: Prepare your Boba Pearls
Boil water and stir in your boba pearls until they float. The ratio of water to pearls should be two to quarter a cup, respectively. Remember, this step depends on your brand of boba pearls and the cooking directions on the package.
Reduce the heat and let the mixture cook for up to 15 minutes when using dried boba pearls. Then turn off the heat and let the mixture cool for about 15 minutes.
Step 2: Make some Tea
Boil a cup of water, turn off the heat, and add the tea bags. If you want it strong, use two tea bags. Leave the tea bags in for about 15 minutes.
Step 3: Soak Boba Pearls in Sugar Syrup
Boil water and stir in half a cup of sugar. Let it dissolve into syrup and cool. Next, transfer the soaked boba pearls into a bowl. Pour the syrup you made earlier over the pearls and let them cool. It’ll take about 15 minutes. Alternatively, you can refrigerate them to cool faster.
Step 4: Mix a Cup of Boba Tea
Pour the tea into your cup and add the boba mixture. Next, add milk. You can sweeten it or take it as it is.
The process is longer when making tapioca pearls, also called boba balls. You knead the dough, make tapioca pearls, boil them in water, and add them to brown sugar syrup before making the tea.
Tips for Making Bubble Tea
On hot days, you can make a chilled cup of boba tea using ice cubes. Mix tea and milk, pour the mixture into a cup, and add the boba pearls.
Refrigerate boba until you’re ready to use them. They harden when you leave them on your kitchen counter for a while. Hence, they’ll be crunchy instead of chewy. Additionally, avoid overcooking them when you first soak them in water.
Have a jar of milk and some sugar syrup on standby when serving guests because they may have a different taste. On top of that, if you haven’t stocked some boba straws, offer spoons to your guests to scoop the boba pearls at the bottom of the glass or cup.
Final Thoughts
Be as creative as possible when making your bubble tea. You can vary the tea flavors, sweeteners, sugar syrup, and of course, the pearls. Further, try new things. Try recipes that make a cold brew when it’s hot outside, and switch to hot bubble tea recipes when the season changes.
Note that buying ready pearls reduces the preparation process. It also reduces wastage as the package comes with instructions for serving size. Plus, it’s exciting when you buy a bubble tea kit complete with instructions.
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